Video

Culinary Central

Matthew Noel — Tue, 31 May 2011 04:30:33 +0000

Here are two videos I shot and edited for Kitchen and Culture. They introduced the first video as "James Beard award-winning cookbook author Chef Martha Hall Foose of Greewood, MS teams up with James Beard nominated Chef Tory McPhail of Commander's Palace in New Orleans, LA to prepare Broiled Gulf Oysters, West Indies Crab Salad, and Caribbean Grilled Shrimp "Pinchos".

They introduce the second video as "Chef Susan Spicer of Bayona and Mondo in New Orleans, LA teams up with Chef Glen Hogh of Vega Tapas in Metairie, LA to prepare Grilled Gulf Shrimp with Black Bean Cake and Sizzling Gambas al Pil Pil."

There will be 13 more videos from this series coming out on findingflavors.com/video soon. Thanks to Susan and Jyl at Kitchen and Culture, Louisiana Seafood, Lodge cookware, Louisian Culinary Trails, and Viking. Also a big shout out to my production crew of Becky, Caleb, and Hunny.

The French Market

Matthew Noel — Thu, 26 May 2011 14:20:23 +0000

This was taken during Gulf Alive at the New Orleans French Market. It is the beginning of a movement to have local farmers selling their produce at the French Market once again.

Dine America 2010

Matthew Noel — Tue, 04 Jan 2011 00:55:04 +0000

"On Fire" D7000 test footage

Matthew Noel — Fri, 17 Dec 2010 15:20:27 +0000

The day before Dine America

Matthew Noel — Sun, 05 Dec 2010 03:36:56 +0000

Dine America visits Broussard's in the French Quarter

Matthew Noel — Sun, 05 Dec 2010 03:35:18 +0000

Dine America interviews Chef Tory McPhail of Commanders Palace

Matthew Noel — Sun, 05 Dec 2010 03:32:47 +0000

Adam Gertler "Freakiest Foods" at Oceana Grill (behind the scenes)

Matthew Noel — Sun, 14 Feb 2010 04:16:50 +0000

Bobby Hebert does the stanky leg !!!

Matthew Noel — Thu, 04 Feb 2010 17:41:11 +0000

Bobby Hebert and Buddy D Dress Parade at Oceana Grill

Matthew Noel — Wed, 03 Feb 2010 01:26:10 +0000