I was on an assignment for the Terrebonne Parish Tourism Board videoing and photographing a Mardi Gras float den. This is where they prep the floats for their parade. Sharron Pontiff was kind enough to spend some time on camera explaining what goes on behind the scenes. The video follows.
Matthew Noel blogs about food, food photography, photography, and the
food scenes and culture across south Louisiana including Houma, New Orleans, the
surrounding areas, and travel across the world.
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