This is Matthew Beaudin, Chef de Cuisine at L'auberge du Lac in Lake Charles, cooking at the 2010 Louisiana Seafood Cook-Off.
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New Orleans and south Louisiana commercial food photographer, Matthew Noel, shares his journeys finding flavors using HD video, food photography, and hdslr cinematography.
Matthew Noel blogs about food, food photography, photography, and the
food scenes and culture across south Louisiana including Houma, New Orleans, the
surrounding areas, and travel across the world.